Built-in tags.
Ready-made labels available on every menu, so you don’t start from a blank list.
Features
Everything you need to run the menu.
Built for the people behind the counter — not a tour of guest-facing benefits you already know.
Menu content
Keep the card in sync with the kitchen.
Build the structure once, then change prices, hide a sold-out dish, or shuffle the order without reprinting anything.
- Categories to group dishes the way you serve them
- Items with names, prices, photos, descriptions, and a hide-from-guests switch
- Menu variants so lunch, dinner, or a drinks list can live side by side
Look and layout
Make it feel like your venue.
Theme and template are one decision: colors that match the room, and a layout that fits how guests browse.
- Themes and colors you can tune to your brand
- A few layouts to choose from — pick one and keep going
Themes
Templates
Item tags
Labels guests can actually use.
Mark vegetarian, spicy, or your own house labels so the menu is easier to scan in a hurry.
Your own tags.
Add house labels that match how you talk about the food.
Visible on the menu.
Guests see the tags next to each dish — no extra explanation needed at the table.
Team
Don’t run it from one login.
Invite people who already work the floor so updates don’t wait on whoever has the password.
Invites.
Send an invitation by email and they join the establishment from their own account.
Shared access.
Several people can keep the menu current during service.
Staff accounts.
Each person signs in as themselves — no shared inbox, no shared password.
Share
One code on the table.
Download a QR code, print it, and guests open the live menu in their browser. When the food changes, you edit the menu — the code stays the same.
Ready to try it.
Create your first menu for free, or head back to the homepage.